Italian restaurant in Copenhagen
PLIN is an Italian restaurant raccomended Michelin Guide 2022 in the heart of Copenhagen. The cuisine is based on Italian regional traditions, inspired by our chefs’ international experiences. The menu is seasonal, created with respect for the nature, commitment to the Slow Food movement and local ingredients, coming together in an entity of flavour and simplicity. According to PLIN’s philosophy, food is a unique expression of the gifts of nature. A friendly and relaxed atmosphere will complement gastronomic manifestations. Choose à la carte or get a set menu.
TASTING menu
gnocchi chickpeas, scallops
[gnocchi with chickpeas and scallops, shrmips sauce]
pumpkin cream, guanciale
[pumpkin cream with pecorino, guanciale, puffed pasta]
vitello tonnato, grilled beet and carrot
[grilled carrot, beet, veal magatello, tuna souce]
ravioli plin, fonduta, truffle
[homemade ravioli plin filled with fonduta, truffle sauce]
guinea fowl, caramelised shallots
[breast guinea fowl, caramelised shallots and edelflower sabaion]
semifreddo bergamotto and grapes sauce
600
truffle extra 60
wine menu 3 glasses 300
wine menu 4 glasses 400
A LA CARTE
-
scallops, chickpeas gnocchi, shrimps sauce
150 -
pumpkin soup, guanciale
140 -
vitello tonnato, grilled roots
140 -
ravioli plin, fonduta, truffle
190 -
guinea fowl, caramelised shallots
190 -
semifreddo bergamott and grapes sauce
90
